The Caribbean jewel that produces one of the best coffees in the world

As one of the longest continuous mountain ranges in the Caribbean, the Blue Mountains of Jamaica allows farmers to produce what is famously known as Jamaica Blue Mountain coffee.

 No other location in the world is able to offer such diversity in growing conditions, offering rich fertile soils, high rainfall, ideal drainage and lush vegetation as the Jamaica Blue Mountains. Such a unqiue combination of climate factors is why Jamaica Blue Mountain coffee offers a truly stimulating drinking experience.
There are several grades of Jamaica Blue Mountain coffee and traditionally, the coffee plant is grown at elevations between 900 and 1,500 metres above sea level. Only coffee grown at this altitude can be certified by the Jamaica Coffee Industry Board as being genuine Blue Mountain coffee.

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